Run several brands from one kitchen. Tag each order with its source, route it to a station, and dispatch it from one board.
Every action updates the next surface automatically, so the restaurant never has to reconcile phone orders, counter bills, kitchen tickets, and platform reporting by hand.
QR and counter orders start in the same live system, already tied to the right shop and table.
Items flow to kitchen stations, receipts, and dashboards without duplicate entry.
KOT status, table rounds, payments, and settlement stay aligned through service.
Each shop rolls into platform KPIs, subscriptions, payment status, support, and audit history.
